Monday, March 22, 2010

A sweet problem: Princeton researchers find that high-fructose corn syrup prompts considerably more weight gain

Princeton University - A sweet problem: Princeton researchers find that high-fructose corn syrup prompts considerably more weight gain

A Princeton University research team has demonstrated that all sweeteners are not equal when it comes to weight gain: Rats with access to high-fructose corn syrup gained significantly more weight than those with access to table sugar, even when their overall caloric intake was the same.

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